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In the early hours of June 14, 2017, residents of Grenfell Tower were caught off guard by a deadly fire that would turn the building into an international symbol of negligence and injustice. What started as a small kitchen fire in the 24-story residential building in North Kensington, London, quickly spread uncontrollably through the exterior, ultimately resulting in the deaths of 72 people.
The tragedy is revisited in the documentary Grenfell: Uncovered, which premieres on Netflix on June 20. The film gives voice to victims, reveals behind-the-scenes details of the investigation, and exposes how corporate interests and government failures contributed to the disaster. But what exactly happened that night—and what followed?
How did the Grenfell Tower fire start?
The fire originated in Flat 16, on the fourth floor. The resident, Behailu Kebede, was awakened by the smoke alarm and saw flames near the fridge and freezer, which had caught on fire. He immediately called the fire brigade at 12:54 a.m., and the first crews arrived at the building five minutes later.
The first firefighters entered the flat at around 1:07 a.m. They conducted a quick sweep but didn’t reach the kitchen until seven minutes later. According to a firefighter’s account, there was a “curtain of fire” rising to the ceiling. Thermal images captured by the team suggest that gases and flames were already escaping through the kitchen window, which was located by the fridge. From 1:09 a.m. onwards, the fire began to break through to the outside of the building—marking the start of a devastating spread.
Within 30 minutes of the firefighters’ arrival, the fire had climbed up the east side of the tower and reached the top floor. By 4:30 a.m., the entire building was ablaze, and more than 100 flats had been affected.
Why did the fire spread so quickly?
Several structural and design flaws contributed to the rapid and catastrophic spread of the flames. The most critical factor was the exterior…
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